Organic Vermont Sourdough 500g SLICED

Sale price Price £2.47 Regular price Unit price  per 

Our Organic Vermont Sourdough captures the irresistible combination of a white bread with added rye - bringing with it fibre, extra moisture in the dough and strength to the taste.

The art of making a great sourdough loaf begins with three simple ingredients: flour, water, and salt. That's it! We give our dough al the time it needs to ferment and develop, carefully controlling the fermentation process to ensure a well balanced flavour.
Real bread can't be rushed.